Growing supply
by Somangshu Goswami- We have been continuously speaking to our home chefs and getting their queries settled over email, call, whatsapp ,Instagram and Facebook.
- We also send regular updates over email and notifications to keep them engaged.
- We have also started being more active on social media and posting dishes from our chefs to give them validation and gratification.
- We recently launched Meal Plans which is a 3-day, weekly or monthly meal subscription model. This requires home chefs to have a certain number of dishes which has in-turn increased the variety of dishes on the Rotee.
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